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A real classic on the grill: The roast beef from the German heifer is particularly tender & tasty and
the fillet
Das saftige Rumpsteak von unseren italienischen Wasserbüffeln begeistert durch seinen einzigartigen aromatischen Geschmack
our buffalo tail becomes an exotic delicacy
Rouladen is a classic braised dish in German households and is considered a special highlight on Sundays or holidays
DRY AGED | Rib-Eye Steak | Italienischer Büffel Kochbox A real classic on theWe've waited a long time for it, and finally it's here the bestseller from fine dining. The rib eye is a particularly tender, juicy, and flavorful cut of meat from our Italian water buffalo, which live not far from the Amalfi Coast.