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Seasoning: The longer the pan is in use
Raclette for two
Even when the press is not in use
This includes combining well-known shapes with high-tech materials
Gourmets swear by this method of preparing coffee
WMF Spitzenklasse Plus Santokumesser 18cm Serie Mosaic New Coral Seasoning: The longer the panThis model is the exotic among knives. Originally made for the preparation of Japanese dishes, it has long since found its way into international cuisines. A Santoku knife is ideal for preparing wok dishes and wafer thin sushi. It cuts and chops meat, fish, vegetables and herbs confidently Absolute hygiene thanks to seamless processing no noticeable transitions between blade, bolster and handle Main material Forged special blade steel Secondary