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Michele all'Adige Italy Expansion 12 months in lightly toasted barriques
stone pine
round finish
welche durch die Veredelung in 225 l Barrique aus französischer Eiche das richtige Mass an Abrundung findet
caramel and exotic spices
2017 San Clemente DOC Montepul. d'Abruzzo Glühwein Michele all'Adige Italy Expansion 12type red wine producer Zaccagnini Bolognano Expansion After fermentation, it is aged for 18 months in oak barriques; a further 12 months of maturation in steel tanks and a further 6 months in the bottle before release. Serving temperature 16 18 C Ready to drink immediately up to 10 years Alcohol content 14. 5% Grape varieties Montepulciano d'Abruzzo Remarks Gentle pressing of the grapes, maceration in oak vats with manual punching down of the pomace