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Use the soft and fruity olive oil to give a lift to vegetable dishes
The company name was Domenica’s idea – ‘tartuf’ from the Italian word for truffle (tartufo)
In small amounts it can aid digestion
The Japanese AUS10 slicer was designed for use in kitchens where it will be in almost constant use
and if smoked for long enough will also help preserve it
Nicolas Alziari Fruity & Soft Cuvee Prestige Olive Oil, 500ml Fabulous Funghi Use the soft and fruityNicolas Alziari fruity & soft, or Cuve Prestige, olive oil is the extra virgin olive oil that made Alziari a household name in Provence. The olive oil is a blend of oils obtained from different European olive varieties, and the exact recipe is a closely guarded secret over 100 years old! Use the soft and fruity olive oil to give a lift to vegetable dishes, or use as a light finishing touch for salads, fish and pasta dishes. It has a delicate, almost
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