Senzo 33 Layer Santoku Knife 165mm ShuHanLee slivered or sliced over dishes

slivered or sliced over dishes at the last minute

paired with foie gras

and present it all on stoneware serving plates

Tare / Cal facility

and easily cut into tagliatelle and fettuccine

Senzo 33 Layer Santoku Knife 165mm ShuHanLee slivered or sliced over dishesIf you only own one knife, make it this Senzo 33 layer santoku. Japanese for three virtues, the santoku knife is wonderfully versatile. Lighter in weight than its closest Western counterpart, the chefs knife, santoku knives are especially at home with chopping, slicing and mincing vegetables. However, they are more than up to the task of fish and meat preparation as well. This stunning santoku knife is formed of 33 layers of Damascus steel, with a