Vintage 19th Century Portieux Vallerysthal Blue and Amber Cocktail Coupes Aprons this pie plate becomes a

this pie plate becomes a focal point

or as a kitchen counter vessel for onions

While a crunchy

The art and sport of a 2000 year old fly-fishing history is told in this New York Times bestseller that captures the global interest of a sport in which man and nature tackle each other

this rare and collectible blue opaline  multi-piece table centerpiece known as a surtout de table was made by the French manufacturer Portieux Vallerysthal

Vintage 19th Century Portieux Vallerysthal Blue and Amber Cocktail Coupes Aprons this pie plate becomes aDelicately proportioned with softly tinted blue bowls resting on warm amber stems, the coupes have a subtle palette reflecting the restrained elegance of late 19th century French glassmaking, where gentle washes of color enhanced the table without overpowering it. Perfect for champagne, classic cocktails, or seasonal desserts, these graceful coupes lend an understated sense of occasion to any gathering.