Champagne Moussé Fils 'L'Or d'Eugéne' Rosé Extra Brut, N/V santa ynez Notes of lime zest and

Notes of lime zest and watermelon rind linger on the finish

Produced from hand-picked honey pineapples (piña miel)

Focusing on a more historic style of California rosé this bottling is fleshy and round while still maintaining freshness

We would pair it with Spicy Szechuan style prawns

this is a must-try for any steak lover

Champagne Moussé Fils 'L'Or d'Eugéne' Rosé Extra Brut, N/V santa ynez Notes of lime zest andPredominantly Meunier with a small portion of Pinot Noir (base of LOr dEugne with a red wine addition). Pale salmon pink with copper glints. Fine, persistent mousse. A vibrant nose that is lifted, showing wild strawberry, blood orange, red apple skin, and crushed raspberry, with underlying tones of brioche, rose petals, and a flinty minerality. The palate is crisp and energetic with a laser focused acidity. Red fruit carries throughcranberry,