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this very traditional brandy is made from a pure fermented mash of Italian Blue plums that are grown in the Pacific NW
green almond
We'd love to have this with a Chinese braised Red Snapper
highlighting the purity and elegance that make Loire Valley Chenin Blanc so distinctive
Enjoy it with roasted chicken thighs in a light yogurt sauce
Domaine Gerard Duplessis Chablis, 2021 cocktail syrup this very traditional brandy isFrom a single vineyard, this ultra classic Village bottling is unexpectedly complex. This floral and mineral wine, made entirely from chardonnay, pairs perfectly with spicy briny grilled oysters or a bowl of linguini and clams. Sometimes nothing can substitute for truly handmade vin natural made in the oldest tradition with the most caring and modern techniques this is a TREAT.