Farina Bardolino Classico DOC 2024 cheese Its name derives from the

Its name derives from the Latin vernāle

Taste: dry

expressed as tartaric acid

the grapes undergo maceration with the skins

must is gently pressed and after some months of ageing in big tanks is then bottled

Farina Bardolino Classico DOC 2024 cheese Its name derives from theDaily Wine The red grapes of this superior wine come from the vineyards located on the Moreniche Hills, East of Lake Garda in the area known as Classica. Refined, elegant delicate, and not overly demanding, it has a good structure and a lively personality. Production Technique Manual harvesting from mid September. Vinification: Pressing and destemming are carried out immediately after harvesting, two days of cold maceration and fermentation never